Mushroom Steak Topper

Total Time
10 mins
5 mins

This is good to top on steak and hamburgers. Very easy.

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  1. In small saucepan, melt butter.
  2. Stir in onions and cook over medium heat for approximately 1 minute.
  3. Stir in remaining ingredients. Cook and stir 4 minutes, or until onions are cooked.
  4. Spoon the mushroom sauce on top of meat.
Most Helpful

5 5

Great as is but ooh, topping shaved steak and gravy is even better. I did use the jarred mushrooms but will use fresh next time around. Made for RS#41

5 5

DH loved these mushrooms on top of his rib eye steak! Very good and easy to put together. Will be making these again soon. Made and reviewed for the Australia/NewZealsond Forum's Recipe Swap #37.

4 5

This was tasty...I used fresh mushrooms as other reviewers did but otherwise made as directed. For some reason it was very soupy initially which I attribute to the fresh mushrooms, so I cooked it longer to remove some of the liquid. The consistency came out somewhat gummy, but we agreed it tasted very good. Next time I'll play with it a little more. Made for I Recommend Tag Feb '10.