1/4 Photos of Mushroom Steak Topper
This is good to top on steak and hamburgers. Very easy.
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Units: US | Metric
- 1In small saucepan, melt butter.
- 2Stir in onions and cook over medium heat for approximately 1 minute.
- 3Stir in remaining ingredients. Cook and stir 4 minutes, or until onions are cooked.
- 4Spoon the mushroom sauce on top of meat.
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Nutritional Facts for Mushroom Steak Topper
Serving Size: 1 (90 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 98.7
- Calories from Fat 79
- Total Fat 8.8 g
- Saturated Fat 5.5 g
- Cholesterol 22.9 mg
- Sodium 217.1 mg
- Total Carbohydrate 4.2 g
- Dietary Fiber 0.8 g
- Sugars 1.8 g
- Protein 2.0 g