Mushroom Stacks

READY IN: 35mins
Recipe by Evie3234

Tasty appetiser.

Top Review by Merlot

Wonderful little appetizer!!! Easy to make and oh so flavorful. I love it when I can find a recipe that calls for herbs. I was able to use fresh parsley from my herb garden. Took this to a BBQ and they disappeared in minutes!!! Thanks for sharing. :-)

Ingredients Nutrition

Directions

  1. Wipe and place mushrooms, gill sides up, in a shallow oiled baking dish.
  2. Cut the bacon into pieces approx same size as the mushrooms.
  3. Slice the blue cheese into 6 pieces and separate the parsley into 6 pieces.
  4. Stack the ingredients into the mushroom caps in the order listed above.
  5. Bake at 200C for 25 minutes.

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