Mushroom Sauced Steak

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Total Time
5 mins
20 mins

From A-1 Steak Sauce Great Grilling

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  • 12 cup onion, sliced
  • 2 tablespoons margarine
  • 1 12 cups mushrooms, sliced
  • 1 cup steak sauce, such as A-1 BOLD Steak Sauce
  • 12 cup sour cream
  • 2 (8 ounce) beef, club about 1 inch thick or 1 strip steak, about 1 inch thick


  1. In medium skillet over medium heat, saute onion in margarine until tender, about 5 minutes.
  2. Add mushrooms; saute 5 minutes more.
  3. Stir in steak sauce; heat to boil.
  4. Reduce heat and simmer 5 minutes; stir in sour cream.
  5. Cook and stir until heated through (do not boil); keep warm.
  6. Grill steaks over medium heat for 5 minutes on each side or until done.
  7. Serve steaks topped with mushroom sauce.