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    You are in: Home / Recipes / Mushroom Pizza Burgers Recipe
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    Mushroom Pizza Burgers

    Mushroom Pizza Burgers. Photo by Boomette

    1/1 Photo of Mushroom Pizza Burgers

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Boomette's Note:

    A recipe from Taste of Home Guilt Free Cooking cookbook. These are great burgers. We enjoyed them.

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    Units: US | Metric



    1. 1
      In a small skillet coated with cooking spray, saute mushrooms and onion for 3 minutes. Add garlic and oregano; saute 1-2 minutes longer or until onion is tender. Stir in tomatoes. Cook, uncovered, over medium-low heat for 5 minutes, stirring occasionally. Set aside and keep warm.
    2. 2
      In a large bowl, combine mushrooms, basil, egg white, parmesan, breadcrumbs, salt and pepper. Crumble beef over mixture; mix well. Shape into 6 patties.
    3. 3
      Coat grill rack with cooking spray before starting the grill. Grill patties, covered, over medium-hot heat for 4-5 minutes on each side or until meat juices run clear. Top patties with cheese and the tomato sauce. Serve over buns.

    Ratings & Reviews:

    • on May 16, 2013


      I had some mushrooms that were just beginning to age and this was an excellent way to use them. The sauce is flavorful and the burgers very moist and yummy. I chopped the mushrooms going into the burger rather small so that they would be easier to mix into the meat and that worked well for me. They were a tad messy with dripping sauce but that part of the fun? :D

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 28, 2010


      This is very good and my family enjoyed it. Love the addition of mushrooms!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Mushroom Pizza Burgers

    Serving Size: 1 (161 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 292.6
    Calories from Fat 91
    Total Fat 10.2 g
    Saturated Fat 3.8 g
    Cholesterol 50.6 mg
    Sodium 596.3 mg
    Total Carbohydrate 27.4 g
    Dietary Fiber 2.0 g
    Sugars 5.1 g
    Protein 21.9 g

    The following items or measurements are not included:

    crushed tomatoes

    part-skim mozzarella cheese

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