Mushroom Pate

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READY IN: 20mins
Recipe by Frugal Fifer

From a lovely charity cookbook to raise funds for Malawi, it was compiled by a lovely Scottish midwife and it is full of easy recipes that she and her family love. This is a simple recipe with not too many ingredients which gives lovely results. This is best served after a few hours chilling time and is delicious n toast or crackers.

Ingredients Nutrition

Directions

  1. Melt butter in a pan.
  2. Add onion and mushroom, cook for 10 mins till softened.
  3. Add remaining ingredients and liquidise.
  4. Chill before serving.

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