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    You are in: Home / Recipes / Mushroom Lentil Barley Stew Recipe
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    Mushroom Lentil Barley Stew

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 10 mins

    10 mins

    4 hrs

    DrGaellon's Note:

    Adapted from a recipe at allrecipes.com. This is vegan if vegetable broth is used and the cheese is omitted. You can also add cubes of stew beef (brown it first in a skillet) if you like.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine everything except optional ingredients in slow cooker. Cook on high 4-6 hours or low 8-12 hours. If using spinach and/or tomatoes, add 2 hours before serving. If using lemon juice and/or parmesan cheese, add just before serving.

    Browse Our Top Stew Recipes

    Ratings & Reviews:

    • on August 15, 2011

      55

      Loved this. Very simple to make and super delicious. And my kids inhaled it. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mushroom Lentil Barley Stew

    Serving Size: 1 (366 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 213.7
     
    Calories from Fat 6
    82%
    Total Fat 0.6 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 23.2 mg
    0%
    Total Carbohydrate 42.2 g
    14%
    Dietary Fiber 11.2 g
    45%
    Sugars 2.8 g
    11%
    Protein 8.9 g
    17%

    The following items or measurements are not included:

    vegetable broth

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