Mushroom Frittata

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Recipe by momstar

For those who like their eggs gussied up a bit. One of my husband's favorites.

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. In a large skillet sauté mushrooms, onion, green pepper, zucchini, and garlic in oil until crisp tender.
  3. Beat eggs with cream, salt, and pepper.
  4. Add mushroom mixture to a bowl with the bread cubes, cream cheese, and cheddar cheese.
  5. Stir thoroughly, but gently, so that cream cheese cubes are left in shape.
  6. Pour into a well greased 9-inch pie plate.
  7. Bake for 30 minutes, or until set in the center.
  8. Cool for 10 minutes before cutting into wedges.

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