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    You are in: Home / Recipes / Mushroom Flatout Pizza Recipe
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    Mushroom Flatout Pizza

    Mushroom Flatout Pizza. Photo by I'mPat

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    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    nemokitty's Note:

    I just discovered these Flatout breads in the grocery store and felt like making pizza one night but didn't want the heavy dough pizza. This hit the spot.

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    Units: US | Metric


    1. 1
      Preheat oven to 400.
    2. 2
      Place the Flatout on a baking sheet Spray top side with cooking spray.
    3. 3
      Bake for 7 minutes. Remove from oven.
    4. 4
      Put all your goodies on the Flatout.
    5. 5
      Bake again for 5 minutes or till cheese melts.

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    Ratings & Reviews:

    • on October 02, 2011


      I had some leftover cooked baby portabella mushrooms which I used instead of the canned, and did not have sunflower seeds. I was so happy to find the specified flat wrap, which I had to watch carefully so it didn't burn. I found the onion and garlic did not really cook that well, so I would want to at least sweat them before I added them to the pizza next time. Overall, this made for a tasty and guilt-free lunch! Thanks for sharing.

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    • on May 27, 2011


      A really enjoyable lunch, I used a wholemeal/wholegrain flat wrap, fresh field mushrooms, french enschallot finely sliced and for the base I made up a pizza sauce using tomatoe poste, finely chopped basil and minced garlic and used a teaspoon of this on the wrap and smothered with a pizza cheese blend (mozzarella, parmesan and cheddar) and baked in a 200C fan forced oven for 10 minutes and got a lovely crispy crust with a lovely brown topping of melted cheese. Thank you nemokitty, made for 123 Hits tag game.

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    • on December 01, 2010


      These little pizzas make a nice quick lunch! I didn't add the sunflower seeds and added a sprinkling of crushed red pepper flakes. Great recipe to keep around for a quick hot lunch or light dinner - thanks for sharing it!

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    Read All Reviews (4)


    Nutritional Facts for Mushroom Flatout Pizza

    Serving Size: 1 (228 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 7.3
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 1.1 mg
    Total Carbohydrate 1.4 g
    Dietary Fiber 0.2 g
    Sugars 0.5 g
    Protein 0.5 g

    The following items or measurements are not included:


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