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    You are in: Home / Recipes / Mushroom Filled Teriyaki Burger Recipe
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    Mushroom Filled Teriyaki Burger

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    stacylu's Note:

    These are so good for mushroom lovers! Had at a BBQ and had to get the recipe...

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    Ingredients:

    Servings:

    Units: US | Metric

    Mushroom Stuffing

    Directions:

    1. 1
      For Mushroom Stuffing, Heat vegetable oil in a skillet.
    2. 2
      Sauté chopped onion with garlic in the skillet over medium-high heat for 1 minute.
    3. 3
      Add chopped mushrooms, and cook until the mushrooms have released their juices and the juices have evaporated (about 7 minutes).
    4. 4
      Add minced scallion, oyster sauce and rice vinegar and continue cooking for another 2 minutes.
    5. 5
      Cool completely before stuffing and cooking the burgers.
    6. 6
      For Hamburgers, combine ground chuck, scallion, ginger, garlic, soy sauce, teriyaki sauce and black pepper in a bowl.
    7. 7
      Form meat into 8 thin patties, 3/8-inch thick.
    8. 8
      Place an equal amount of mushroom filling on half of the patties, leaving a margin around the edge.
    9. 9
      Cover the stuffing with the remaining patties.
    10. 10
      Seal the edges by pressing them together with your fingers.
    11. 11
      Refrigerate.
    12. 12
      Preheat grill to medium-high and grill the patties uncovered for 2-1/2 to 3-1/2 minutes per side for charcoal grills (3-1/2-4-1/2 for gas grill), flipping once, until internal temperature reaches 160 F.
    13. 13
      Serve on hamburger bun.

    Ratings & Reviews:

    • on June 12, 2003

      55

      My family raved. I used half shitake mushrooms and half button mushrooms -- and ground turkey. Utterly wonderful. I'll make this again and again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 23, 2003

      We loved this recipe! Instead of placing mushrooms in the middle I put them on top, every thing else was the same. Thanks for a new way to kick up old hambugers!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mushroom Filled Teriyaki Burger

    Serving Size: 1 (270 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 299.6
     
    Calories from Fat 152
    50%
    Total Fat 16.9 g
    26%
    Saturated Fat 4.5 g
    22%
    Cholesterol 73.7 mg
    24%
    Sodium 1060.4 mg
    44%
    Total Carbohydrate 11.2 g
    3%
    Dietary Fiber 1.8 g
    7%
    Sugars 3.8 g
    15%
    Protein 26.4 g
    52%

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