Total Time
Prep 20 mins
Cook 12 mins

Ingredients Nutrition


  1. Mix together first 8 ingredients in a bowl.
  2. Shape mixture into 4 patties.
  3. Grill over medium-high heat for 10-12 minutes or until done, turning once.
  4. Just before taking off the grill, place cheese slice on each patty.
  5. Serve on buns with lettuce, tomato, etc.
Most Helpful

Really good burger. I didn't have any canned mushrooms, so sauteed a few fresh ones up. These were pretty moist so I did as others did and pan fried them. Thanks ratherbeswimmin' for a nice dinner. Made for Zaar Alphabet Chef Soup Tag.

lazyme August 31, 2010

These were good burgers...I would have given a 4.5 if I could have. They were hard to handle and I fried them because I don't think they would have held together on the BBQ. I will try thme again and use a Burger rack to hold them if I have to and BBQ them...I'm sure that would help alot. Thanks

Tapout August 16, 2008