Mushroom and Leek Soup
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
6-8
ingredients
- 2 cups sliced fresh mushrooms
- 3 leeks, cleaned and thinly sliced
- 2 celery ribs, chopped
- 1 carrot, grated
- 1⁄4 cup oil
- 2 garlic cloves, finly chopped
- 4 (14 1/2 ounce) cans chicken broth
- salt and pepper
directions
- in large pot saute first 4 ingredients in oil til they start to sweat.
- add garlic and broth.
- simmer 20 min.
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