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    You are in: Home / Recipes / Mush Recipe
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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    TheDancingCook's Note:

    I grew up on this! A tasty, fruity Jello treat. This was always in my Nana's refrigerator, no matter what time of the year. Great for potlucks, dessert for shower or picnics or even a kid-friendly snack. Prep time does not include chilling time.; no cooking neccessary except the boiling of 1 cup water.

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    8x8 pan

    Units: US | Metric


    1. 1
      In a bowl, combine jello crystals and boiling water.
    2. 2
      In another bowl, combine strawberries, pineapple and bananas, reserve 1/2 for topping.
    3. 3
      Combine 1/2 of fruit mixture with the jello and pour into an 8x8 dish; chill until firm.
    4. 4
      Spread sour cream over top.
    5. 5
      Top sour cream with remaining reserved strawberries, pineapple and bananas combination.
    6. 6
      Chill until firm.

    Ratings & Reviews:

    • on May 07, 2005


      Pretty good. Like John I used sugar free jello and fat free sour cream. I didn't use the full amount of sour cream either, but it was more like 3/4. One bite from the container out the of the fridge was not very promising. But when I spooned some into a bowl and it got more mush like it was pretty good. The very sweet jello is off-set by the tang of the sour cream. Thanks!

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    • on March 02, 2005


      Very good. I think the Jello should be .6 oz not 6 oz the small box of jello is .3 oz. I used two small boxes of sugerless jello and no-fat sour cream. I also used some mixed fruit. The jello was a little hard it might need some more water as the jello box wants 2 cups of water per box. I only needed half the sour cream.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Mush

    Serving Size: 1 (2033 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2462.8
    Calories from Fat 918
    Total Fat 102.0 g
    Saturated Fat 62.8 g
    Cholesterol 210.5 mg
    Sodium 1061.9 mg
    Total Carbohydrate 379.7 g
    Dietary Fiber 15.5 g
    Sugars 305.0 g
    Protein 35.5 g

    The following items or measurements are not included:

    frozen strawberries

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