Munavoi- Finnish Egg Butter

Total Time
5mins
Prep 5 mins
Cook 0 mins

A super easy spread delicious on heavier breads or your morning toast.

Ingredients Nutrition

  • 4 eggs, Hardboiled, Shelled, crumbled
  • 2 -3 tablespoons butter, softened
  • salt, to taste (optional)

Directions

  1. Gently mix the eggs and butter together until spreading consistency.
  2. Add salt if desired.
  3. Spread on bread or toast.
Most Helpful

It doesn't get easier than this! DD helped me make it and the little one gave us a hand (she kept tasting it with her fingers) as well. Made for ZWT6

littlemafia June 23, 2010

Super quick and easy to make. I did use some salt, and spread over toast.

Studentchef June 06, 2010

Love the proportion and ingredients. I toasted my bread, spread butter on it, peeled and sliced the eggs, laid that on top, sprinkled with salt and served open faced. Yummy

Nado2003 April 21, 2010