Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Multiseeded Multigrain Bread or Rolls Recipe
    Lost? Site Map

    Multiseeded Multigrain Bread or Rolls

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on November 08, 2011

      Great bread and buns. I made one loaf and 8 buns. Really good. I did add 2 T. gluten and 1/2 c. 7 grain cereal to replace some of the WW flour. They did take along time to raise but well worth the time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2011

      making these now... they smell amazing! i did add more grains (mixed brown rice, cornmeal, oatmeal, barley) and had to add more liquid so i made twice as many as the original recipe. I made them as rolls and theyre perfect!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 29, 2010

      I'm with you on liking the nutty, multigrain breads, & your recipe here makes ABSOLUTELY GREAT TASTING LOAVES! Found some of the nuts, wheat & flour at Winco, a favorite store of mine, & thoroughly enjoyed making this bread! Will be making it again & probably often, at that! Thanks for sharing the recipe! [Tagged, made & reviewed as a recipenap in the Aus/NZ Recipe Swap #36]

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Multiseeded Multigrain Bread or Rolls

    Serving Size: 1 (61 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 133.7
    Calories from Fat 90
    Total Fat 10.0 g
    Saturated Fat 1.1 g
    Cholesterol 11.6 mg
    Sodium 7.5 mg
    Total Carbohydrate 9.7 g
    Dietary Fiber 1.7 g
    Sugars 6.1 g
    Protein 3.3 g

    The following items or measurements are not included:

    multi-grain flour


    Over 475,000 Recipes Network of Sites