Multiple Brownie & Fillings

muffinlady's Note:

Flavorful fillings to make brownies special instead of hot fudge topping you can made a simple glaze from choc chips and shortening The peanut butter recipe is from a bakery the truffle fruit is derived from a taste of home recipe

• Total Time: 15 mins
• Prep Time: 15 mins
• Cook Time: 0 mins

Ingredients:

Serves: 16

Yield: 16.0 brownies

• prepared cooked brownie

Peanut Butter Fudge Brownie

• 3 ounces softened cream cheese
• 1 tablespoon milk
• 3 cups powdered sugar
• ½ teaspoon vanilla
• ¾ cup peanut butter
• ¼ cup hot fudge , heated I like Smuckers

Fruit Truffle Brownie

• 1 cup chocolate chips , melted
• ¼ cup powdered sugar
• 8 ounces cream cheese , softened
• 1⁄3; cup seedless jam , Raspberry, Blackberry, Apricot, Cherry etc. your choice
• ¼ cup hot fudge, heated or ¼ cup glaze

Directions:

1. Make brownies as per directions.
2. mix filling of choice.
3. Beat Cream Cheese.
4. add Flavorings.
5. spread on brownies.
6. Cool.
7. Heat 1/4 Cup Hot fudge topping or make glaze and drizzle on brownie of choice.