Multigrain–oatmeal-Craison Spice Muffins

Total Time
1hr 15mins
15 mins
1 hr

I was craving an oatmeal muffin with a bit more "kick." I added spices that are typically found in spice cake recipes. I am always trying to find ways to sneak in more nutrition so I also make them with multigrain flour. These muffins are moist and delicious. I adapted this recipe from fellow member Kree. Thank you for all of you that nominated this recipe for PAC. It is an honour. I have increased the spices since I originally posted this recipe. I hope you enjoy!!

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  1. Preheat oven to 400 degrees.
  2. Combine oatmeal, flour, spices, baking powder and baking soda.
  3. Add applesauce, milk, brown sugar, oil and egg; mix until moistened.
  4. Add Craisons.
  5. Put in muffin papers.
  6. Bake 20 minutes.
  7. ENJOY!