1 Review

Made this recipe as written (using your Rice Sourdough Starter recipe, of course) & was delighted with these very satisfying waffles! Just as a waffle should be, crispy on the outside & flavorful throughout! I had one topped with some sweet potato butter spread & another with pure maple syrup! Wonderful both ways! Even froze some, as you suggested, & expect them to be just a good! Thanks for sharing your recipes! [Made & reviewed in Newest Zaar recipe tag]

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Sydney Mike November 07, 2011
Multi-Grain Gluten Free Sourdough Waffles