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    You are in: Home / Recipes / Multi-Grain Carrot Muffins Recipe
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    Multi-Grain Carrot Muffins

    Average Rating:

    2 Total Reviews

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    • on May 23, 2005

      I really like the flavour of these muffins, but didn't like the texture since the multi-grained cereal stayed crunchy. This is an individual thing, other people may like that in a muffin.

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    • on April 17, 2005

      very good muffin. i like the combination of carrot and pineapple. i made some modifications -used whole wheat flour, splenda in place of the sugars, 3/4 cup carrots and omitted the raisins. used egg beaters and 2 tsp. vanilla. great recipe- thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Multi-Grain Carrot Muffins

    Serving Size: 1 (86 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 169.2
     
    Calories from Fat 11
    54%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.4 g
    2%
    Cholesterol 36.1 mg
    12%
    Sodium 90.3 mg
    3%
    Total Carbohydrate 37.5 g
    12%
    Dietary Fiber 0.9 g
    3%
    Sugars 26.8 g
    107%
    Protein 3.2 g
    6%

    The following items or measurements are not included:

    grain cereal

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