Multi Grain Bread (Abm)

Be the first to review
READY IN: 4hrs 10mins
Recipe by SoDakCook

I found this recipe several years ago in Cooking Light Magazine. I make it weekly. I have subsituted one cup of the flour for wheat flour successfully. This bread makes excellent toast.

Ingredients Nutrition


  1. Load bread machine according to manufacturer's directions. Use wheat cycle.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a