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Celebrate the holidays this year with a traditional winter drink made kid-friendly. Kids will love the grownup taste of this spiced, non-alcoholic Mulled Wine as will the adults.
- Heat the water and add the sugar, cloves, cinnamon, nutmeg and peel.
- Boil for 5 minutes and leave to simmer for 5 more.
- Strain this syrup into a large pot and add the citrus juice, heat until it is gently bubbling.
- Add the 2 litres of grape juice and keep the mixture on a low heat, serve with a slice of lemon.