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    You are in: Home / Recipes / Mulled Dr. Pepper Recipe
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    Mulled Dr. Pepper

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    True Texas's Note:

    When I was a teen back in the late '60's we would take Dr. Pepper and heat it on the stove, add a slice of lemon and boy was it good in the winter. This recipe reminded me of that and sounds interesting.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a 3-qt. slow cooker, combine all ingredients; mix well.
    2. 2
      Cover and cook on low for 2 hours or until desired temperature is reached.
    3. 3
      discard cloves and cinnamon sticks before serving.
    4. 4
      Yield: 8-10 servings.

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    Nutritional Facts for Mulled Dr. Pepper

    Serving Size: 1 (261 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 119.6
     
    Calories from Fat 0
    51%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 85.5 mg
    3%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 0.1 g
    0%
    Sugars 28.8 g
    115%
    Protein 0.2 g
    0%

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