Mulled Apple Cider with Orange and Ginger

Submitted by Bev I Am

"Simply delicious!"

 

• Ready In: 21mins
• Ingredients: 5
• Yields: 8 cups
• Serves: 8

ingredients

• 8 cups unpasteurized apple cider
• 1 (3 inch) cinnamon sticks
• 10 whole cloves
• 1 navel orange, peeled and sliced crosswise
• 1 (2 inch) piece of peeled fresh ginger, cut into 6 slices

directions

1. In a large saucepan combine the cider, the cinnamon stick, the cloves, the orange and the ginger and simmer the mixture for 20 minutes.
2. Strain the mixture through a fine sieve into a heat-proof pitcher and serve the mulled cider warm.

Reviews

[Outta Here]

I did this in the crockpot, and didn't bother peeling the orange. Just sliced it. This made for a very comforting drink. I like the addition of fresh ginger. Also like that it has no added sugar. Spice ratio was just right. Made for Winter 2010 Comfort Cafe game.