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    You are in: Home / Recipes / Mujdei De Usturoi---Romanian Garlic Sauce Recipe
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    Mujdei De Usturoi---Romanian Garlic Sauce

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Transylmania's Note:

    This is a really easy one. In Romania this is most commonly eaten with fish or grilled pork or chicken. It is GREAT with many things though (french fries, pizza etc.) This is a slightly more complicated version that is more common in Transylvania. In the south the ingredients are usually just garlic, salt, and water. A mortar and pestle are most traditional but you can also use a garlic press or very finely mince the garlic as well.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put the cloves of garlic in a mortar with the salt and crush into they are a paste. (You can also crush them in a press or mince very finely and then add the salt later).
    2. 2
      Put the garlic in a small bowl and add the oil. Beat with a fork until it is very well mixed and somewhat fluffy. This should take about 3 minutes.
    3. 3
      Add the sour cream and plenty of black pepper. Mix well.
    4. 4
      Serve with grilled meat or fish, french fries or baked potatoes, pizza -- .

    Ratings & Reviews:

    • on January 05, 2008

      55

      I am going to give this 5 stars even though in romania the mujdei and smintina (sour cream) are served separately. Mujdei is the ultimate garlic sauce and my very not-romanian husband LOVES it. We spoon it over polenta or mashed potatoes as well as meat and fish. It is so garlicky it is spicy. I do occasionally add flat leaf parsley to it.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 08, 2012

      55

      I absolutely love this!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 11, 2009

      55

      I prefer it with water. I like to dip anything it it,even my fingers, just so I can eat it!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Mujdei De Usturoi---Romanian Garlic Sauce

    Serving Size: 1 (26 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 68.9
     
    Calories from Fat 56
    81%
    Total Fat 6.2 g
    9%
    Saturated Fat 2.1 g
    10%
    Cholesterol 7.4 mg
    2%
    Sodium 303.4 mg
    12%
    Total Carbohydrate 2.8 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.5 g
    2%
    Protein 0.7 g
    1%

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