Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Muir Glen Homemade Enchilada Sauce Recipe
    Lost? Site Map

    Muir Glen Homemade Enchilada Sauce

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

    Sort by:

    • on December 29, 2012

      Absolutely yummy. We use green chiles because we are all wimps when it comes to spicy! Like poster mentioned, it is nice to know exactly what is in the sauce. And it tastes better.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 11, 2012

      I needed a quick enchilada sauce for our dinner last night and found one similar to this in one of my cookbooks, the only difference is that mine uses tinned tomatoes rather than tomato sauce..makes a simple enchilada sauce with ingredients easily found in the pantry...fantastic!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 17, 2009

      This is my new house enchilada sauce. I made a chicken enchilada casserole for my husband's birthday, and poached the chicken in the sauce--this sauce--before baking. We thought the flavor was perfect, and the heat level can be easily adjusted. This is a real winner. Made for PAC Fall 09.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 02, 2009

      This turned out yummy! I used it to make bean anc cheese enchiladas and enjoyed very much! Thanks! Made for the Australean Recipe Swap-April.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 09, 2008

      This is an excellent base for enchilada sauce. I agree that I like knowing exactly what is in the sauce, and I don't care for the tinny taste of the canned ones I have tried. We like ours spicier than this recipe calls for so I altered the recipe by adding some jalapenos along with the anaheims and used Mexican chili powder instead of the cumin. Poured the sauce over ground beef enchiladas, topped with cheese, baked and enjoyed!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Muir Glen Homemade Enchilada Sauce

    Serving Size: 1 (637 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 100.3
     
    Calories from Fat 6
    54%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1129.3 mg
    47%
    Total Carbohydrate 22.6 g
    7%
    Dietary Fiber 5.3 g
    21%
    Sugars 13.5 g
    54%
    Protein 4.4 g
    8%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites