1 Review

I updated my 4 stars to 5 b/c we ate these in no time flat! My oven cooks hotter on one side, so 1/2 were moist and 1/2 were dryer. I really recommend you don't over bake them. They were really good. I only had 1 ripe banana, but that was enough to give it a very nice banana flavor. I also added 1/2 c. vanilla yogurt. They were good with a bowl of soup. Recommend the name be changed to Banana Streusel Muffins.

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FoodDramaGirl February 03, 2011