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    You are in: Home / Recipes / Muffin Mega-Mix Recipe
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    Muffin Mega-Mix

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Cookin-jo's Note:

    Mix the dry ingredients for 4 dozen muffins now, divide in 4 and add in the wet ingredients and flavourings of your choice later. From the Canadian dairy website.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix first 6 ingredients well and divide into 4 equal portions, 3 1/2 to 3 3/4 cups each. Store in airtight containers or bags up to 6 months.
    2. 2
      Preheat oven to 400 degrees. Lightly butter or spray non-stick muffin tins.
    3. 3
      In large bowl whisk one bag of muffin mix to recombine and stir in any spices from flavour add-ins (listed below).
    4. 4
      In separate bowl whisk egg, milk, yogurt, butter and vanilla. Pour over the dry mix and sprinkle on any additional add-ins. Stir until just combined.
    5. 5
      Spoon into muffin tins and bake for 20 - 25 minutes until tops are golden and firm. Cool 10 minutes, then remove muffins and cool completely.
    6. 6
      Flavour Add-Ins:.
    7. 7
      Raisin Spice: 2 tsp ground cinnamon, 1/2 tsp ground ginger, 1 1/2 cups raisins.
    8. 8
      Chocolate Chip: 1 cup chocolate chips, 1 tsp orange zest.
    9. 9
      Fruit and Nut: 1 cup dried fruits, 1/2 cup toasted chopped nuts.
    10. 10
      Raspberry and Lemon: 1 1/2 cups fresh or frozen raspberries, 2 tsp lemon zest.
    11. 11
      Apple or Pear Cinnamon: 2 tsp ground cinnamon, 1 1/2 cups diced apple or pear.
    12. 12
      Makes 4 batches, 12 muffins per batch.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on March 09, 2009

      45

      While I liked the idea of making a huge batch of muffin mix, this mix wasn't our favorite. I personally would reduce the baking powder to 2 Tbls. (you could really taste it). It was also odd because one batch made 18 reg sized muffins, so I had to heat the oven (and kitchen) longer for an extra 6 muffins. I will probably just quadruple our regular muffin recipe in the future. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 27, 2006

      55

      I just made these for the first time, although I used pear yogurt as I did not have plain, 2 teaspoons apple pie spice, and canola oil instead of butter. Made a lovely big muffin with excellent flavour and texture.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Muffin Mega-Mix

    Serving Size: 1 (56 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 167.9
     
    Calories from Fat 16
    86%
    Total Fat 1.8 g
    2%
    Saturated Fat 0.9 g
    4%
    Cholesterol 8.4 mg
    2%
    Sodium 257.7 mg
    10%
    Total Carbohydrate 34.3 g
    11%
    Dietary Fiber 1.7 g
    7%
    Sugars 10.6 g
    42%
    Protein 4.0 g
    8%

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