Muenster-Stuffed Raisin Bread
- Ready In:
- 19mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 8 slice raisin bread (1/2-inch thick)
- 29.58 ml butter, softened
- 59.14 ml honey
- 226.79 g muenster cheese, cut into 4 slices
directions
- Brush one side of each bread slice with butter.
- Place on a work surface, buttered side down.
- Drizzle honey over 4 bread slices and top equally with Muenster cheese.
- Cover with remaining bread slices, buttered side up, and press together gently.
- Place sandwiches on preheated panini grill or in a large skillet over medium heat and cook, turning once is using skillet, for 3-4 minutes or until golden brown and cheese is melted.
- Serve immediately.
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