Total Time
10mins
Prep 10 mins
Cook 0 mins

This is a really fun thing to make. Not to mention it tastes so good!

Ingredients Nutrition

Directions

  1. Line bottoms and sides of 2 loaf pans with wet paper towel.
  2. Tilt 2 (12-ounce) glasses in each pan.
  3. Pour milk into a 1-quart container with tight-fitting lid.
  4. Add pudding mix; cover tightly.
  5. Shake vigorously for at least 45; pour evenly into glasses.
  6. Gently stir 1 1/4 cups of the Oreos into whipped topping with wire whisk in medium bowl until blended.
  7. Spoon evenly over pudding in glasses; sprinkle with remaining 1/4 cup Oreos.
  8. Refrigerate until ready to serve.

Reviews

(1)
Most Helpful

This was fun to make and tasted even better, Thank you

tweetyfan May 11, 2006

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