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    You are in: Home / Recipes / Mud Slide Ice Cream Dream Recipe
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    Mud Slide Ice Cream Dream

    Total Time:

    Prep Time:

    Cook Time:

    34 mins

    30 mins

    4 mins

    Redneck Epicurean's Note:

    I had this rich dessert at a relatively nice restaurant and loved it. When I asked the waiter to describe it, I knew I could come home and make it. The serving size at the restaurant was so small and expensive. Now, I can fix it for next to nothing and have all I want.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (18 ounce) box fudge cake mix
    • 1/2 cup butter
    • 2 eggs
    • 2 tablespoons coffee-flavored liqueur or 2 tablespoons strong coffee
    • 4 cups vanilla ice cream
    • 1 (12 ounce) container whipped chocolate frosting
    • 2 tablespoons coffee-flavored liqueur or 2 tablespoons strong coffee

    Directions:

    1. 1
      Preheat oven to 350 degrees (325 if using a dark non-stick pan).
    2. 2
      In a large bowl, mix cake mix, butter, and eggs with a spoon. Spread in the pan. Bake 20-25 minutes or until center is set. *The top will appear dry and cracked. Cool completely, 1 hour.
    3. 3
      Brush the 2 tablespoons coffee liqueur or coffee over the cake.
    4. 4
      Let the ice cream soften for 15 minutes. Spread the ice cream over the cake and freeze 3 hours or until firm.
    5. 5
      In a medium bowl, mix the frosting and the 2 tablespoons coffee liqueur or coffee. Spread over the ice cream. Cover and return to the freezer for 1 hour.

    Ratings & Reviews:

    • on October 06, 2006

      55

      This was a pretty darn easy to make my dh accidently got mocha almond fudge ice cream so I used it anyway and it was pretty good actually. I will make this again for special occasions. Thanks for a great one!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mud Slide Ice Cream Dream

    Serving Size: 1 (110 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 391.1
     
    Calories from Fat 183
    46%
    Total Fat 20.3 g
    31%
    Saturated Fat 9.0 g
    45%
    Cholesterol 61.3 mg
    20%
    Sodium 406.1 mg
    16%
    Total Carbohydrate 49.7 g
    16%
    Dietary Fiber 1.2 g
    5%
    Sugars 35.8 g
    143%
    Protein 4.5 g
    9%

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