Mucho Macho Pepper Rub

READY IN: 5mins
Recipe by Bethie 2

A spicy pepper rub for baby back ribs, from our friend Steve Higley

Top Review by OGuy2717

I found this recipe in one of my grilling books and used it on a London Broil that was smoked over hickory chips for about a half hour. The steak was then finished on a medium hot grill, cooking 6 minutes per side leaving it on the rare side. This rub made a cheap cut of beef exceptional. It is very flavorful with a pleasant bite.

Ingredients Nutrition

Directions

  1. Mix all together.

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