Mu Shu Turkey Wraps

Nasseh's Note:

This is a great recipe for the crock pot, healthy & full of taste.

• Total Time: 3 hrs 40 mins
• Prep Time: 10 mins
• Cook Time: 3 hrs 30 mins

Ingredients:

Yield: 6 turkey ...

• 1 (16 ounce) can plums (drained, rinsed, & pitted)
• ½ cup orange juice
• ¼ cup onion , grated
• 1 tablespoon fresh ginger , minced
• ¼ teaspoon ground cinnamon
• 1 ¼ lbs skinless boneless turkey breasts , cut into strips
• 3 cups dry coleslaw mix
• 6 (8 inch) flour tortillas

Directions:

1. Blend the plums in a food processor until chunky. Mix with the orange juice, onion, ginger, & cinnamon then pour into a crock pot.
2. Put the turkey strips in with the plum mixture then cover & cook on low heat for 3-4 hours.
3. Remove the turkey from the crock pot then divide evenly among the tortillas. Spread 2 tbsp of plum mixture over the turkey then top with 1/2 cup of coleslaw mix.
4. Fold in the bottom & sides of the tortillas then serve with the remaining plum sauce for dipping.

Reviews

[ellie_]

Very different and good wrap! I used chicken instead of turkey without any problems. Thanks for sharing!