These cookies are awesome! So soft and chewy. I like the idea that they have oats in them, so they will be healthier to give to my kids. I opted to not use the walnuts. I have a confession to make, I couldn't stop eating the dough raw... yeah, I'm bad, hee hee. Made for Spring P.A.C. '09.
They say the proof of the pudding is in the eating; well, my kids gobbled these up, so they must be good! I used my stand mixer to combine the ingredients, and used the bowl shield when adding the oats and chocolate chips at step 6. (I omitted the walnuts). Be sure to grease the baking trays well, as the cookies have a tendency to stick to the bottom otherwise. They turned out delicately crisp and very tasty, and I'll definitely be making them again! Thanks for a wonderful recipe, NanaD!