3 Reviews

Great dip! I doubled the recipe because I was taking it to school and everyone enjoyed it. I will cut down the seasoning salt next time or use a salt-free seasoning like the other reviewers did. Served with carrots, cucumbers, celery and mushroom. Thanks for sharing! ***Made for Fall PAC 2011***

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rickoholic83 October 30, 2011

Cut this down (since I was making other apps for our game) and used salt-free garlic & herb seasoning like flower7 did. Very delicious...one of the first things to disappear. Next time I think I will use fresh onion just to try (maybe finely slivered green onions). I did top it with a few finely chopped green onions for some color. Made for Fall Pick A Chef. Thank you for posting.

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mama smurf October 23, 2011

I was afraid the seasoning salt would make this too salty so I used salt-free garlic & herb seasoning. Otherwise followed the recipe, reducing everything slightly since I only had about 1/3 cup sour cream. Served with mini bell peppers, carrots, and potato chips. Thanks for sharing!

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flower7 October 22, 2011
Mrs. Vi's Dill Dip