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    You are in: Home / Recipes / Mrs. Macnab’s Scones Recipe
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    Mrs. Macnab’s Scones

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    1 Total Reviews

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    • on September 29, 2009

      Oh, lovely, these scones are so nice!!! They have a flaky interior with a nice crunchy crust on the outside and a yummy taste. I used a tad more milk to make the dough workable, but other than that your directions and ingredient amounts were perfect! Instead of cutting the dough into wedges, I used a glass to make round scones (just cause I find it easier). THANKS SO MUCH for sharing this superb recipe with us, coconutcream! Its a definite keeper! Made and reviewed while virtually visiting the British Isles in September 09.

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    Nutritional Facts for Mrs. Macnab’s Scones

    Serving Size: 1 (59 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 157.9
     
    Calories from Fat 32
    20%
    Total Fat 3.6 g
    5%
    Saturated Fat 2.0 g
    10%
    Cholesterol 21.6 mg
    7%
    Sodium 93.5 mg
    3%
    Total Carbohydrate 26.5 g
    8%
    Dietary Fiber 0.8 g
    3%
    Sugars 2.6 g
    10%
    Protein 4.2 g
    8%

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