Mrs. H's Lemon Nut Bread
- Ready In:
- 1hr 15mins
- Ingredients:
- 9
- Yields:
-
1 loaf
ingredients
- 3⁄4 cup sugar
- 1⁄2 cup butter or 1/2 cup margarine
- 2 eggs
- 2 teaspoons lemon peel, grated
- 2 cups flour
- 2 1⁄2 teaspoons baking powder
- 1 teaspoon salt
- 1⁄2 cup milk
- 1⁄2 cup walnuts, chopped (optional)
directions
- Preheat oven to 350°F.
- Grease a 9x5-inch loaf pan.
- Cream together sugar and butter with electric mixer until light and fluffy.
- Add lemon peel and eggs; beat well.
- In separate bowl, stir together flour, baking powder and salt; add to creamed mixture ALTERNATELY with milk, beating well after each addition.
- Stir in nuts.
- Pour into pan.
- Bake for 50-55 minutes.
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RECIPE SUBMITTED BY
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