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I used honey in place of the corn syrup and I added 1/2 Cup of cocoa powder before I cooked it and 1/2 Cup of peanut butter after it was cooked. This made a really sweet but delicious fudge. Thanks

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Chef Jen #1 December 19, 2006

This fudge was very good! We are enjoying it so much! Thanks for the great recipe!

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*sweetomato* August 26, 2006
Mrs. Hopper's Fudge