Mrs. Fields Chocolate Chip Cookies

READY IN: 22mins
Top Review by Rachel Merrell

dough is too thin, the cookies melted together and they came out really thin. Flavor was ok.

Ingredients Nutrition

Directions

  1. Heat oven to 300°F.
  2. Combine flour, baking soda and salt in medium bowl using whisk; set aside.
  3. Mix sugars in bowl with an electric mixer on medium speed.
  4. Add butter; beat until grainy paste forms.
  5. Beat in eggs and vanilla on medium speed until light and fluffy.
  6. Add flour mixture and chocolate chips.
  7. Beat on low speed just until mixed.
  8. Do not over mix.
  9. Drop dough by rounded tablespoons onto ungreased baking sheets, 2-inches apart. Bake for 22 minutes until golden brown.
  10. Transfer cookies to cooling rack.

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