Mrs. Fields Chocolate Chip Cookies.

Total Time
Prep 10 mins
Cook 7 mins

This makes a large batch of cookies good for either a crowd, to freeze into ready-to-cook balls, or just half them. Use egg sub or just 2 small eggs. They also make great ice cream sandwiches!

Ingredients Nutrition


  1. Add all ingredients one at a time.
  2. Beat after each ingredient.
  3. Dough will be fairly dry with all flour, before adding all flour, you might want to make a "test cookie" to adjust for altitude and make sure they will spread out.
  4. Use small ice cream scoop to spoon onto greased cookie sheet.
  5. Bake 350° 7-10 minutes do not over cook!
Most Helpful

5 5

I found out that my mom had this exact same recipe in her old recipe files. We've been making this recipe forever and they are always delicious!

5 5

5 5

These are good cookies although they spread quite a bit, since these were the first time making them I cut the recipe in half and used one extra large egg (it had two yolks in it!) and omitted the nuts, thanks homegirl!...Kitten:)