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    You are in: Home / Recipes / Mrs. Field's Cheesecake Brownie Cups Recipe
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    Mrs. Field's Cheesecake Brownie Cups

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    Marie's Note:

    These delicious cheesecake filled brownie cupcakes are courtesy of Copykat Recipes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Cream Cheese Filling

    Brownie Cupcake Batter

    Directions:

    1. 1
      For cream cheese filling, mix all ingredients together, blend well and set aside.
    2. 2
      For brownies, mix all ingredients together until smooth.
    3. 3
      Reserve 1/2 cup of brownie batter for topping cream cheese mixture.
    4. 4
      Line 12 muffin cups with paper cupcake liners.
    5. 5
      Fill cups 1/2 full, then spoon cream cheese mixture on top of the brownie batter until the cup is 3/4 full.
    6. 6
      Top with a scant teaspoon of brownie batter.
    7. 7
      Place in a preheated 350° oven for 20 to 25 minutes until done.
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    Nutritional Facts for Mrs. Field's Cheesecake Brownie Cups

    Serving Size: 1 (104 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 430.6
     
    Calories from Fat 212
    49%
    Total Fat 23.6 g
    36%
    Saturated Fat 7.4 g
    37%
    Cholesterol 93.7 mg
    31%
    Sodium 135.1 mg
    5%
    Total Carbohydrate 51.8 g
    17%
    Dietary Fiber 1.2 g
    5%
    Sugars 39.1 g
    156%
    Protein 5.2 g
    10%
    Detailed Nutrition Values About Nutrition Info

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