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    You are in: Home / Recipes / Mrs. Corbins Butter Cookies Recipe
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    Mrs. Corbins Butter Cookies

    Mrs. Corbins Butter Cookies. Photo by Fairy Nuff

    1/1 Photo of Mrs. Corbins Butter Cookies

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 15 mins

    6 hrs

    15 mins

    Shari2's Note:

    This is a recipe that I had received from an old neighbor from when I was a child.

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    Units: US | Metric


    1. 1
      Cream the butter and sugar.
    2. 2
      Add eggs and mix well.
    3. 3
      Add 1 cup flour at a time and mix competely.
    4. 4
      Chill overnight.
    5. 5
      Roll dough out on cornstarch to 1/4-inch thickness.
    6. 6
      Cut or roll into small balls in palm of hands.
    7. 7
      Roll in ground nuts or coconut.
    8. 8
      Bake at 350 degrees for 15 minutes.

    Ratings & Reviews:

    • on October 17, 2002


      We rolled these in finely ground pecans. They were lovely!! Great butter flavor! Very easy recipe. I got 38 cookies out of this. I will make some more of these at Christmas. Thanks Shari!!

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    • on September 28, 2005


      This recipe makes lovely little cookies. I halved the recipe and rolled half in sugar and the rest in crushed pecans. I go 64 cookies out of the halved mix...though I did make them quite small. Thanks Shari2.

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    • on November 24, 2004


      I really like this recipe! It is very buttery! I was surprised there were only 4 ingredients! We cut the recipe in half since just hubby and I. I found the best way to mix in the flour is with your hand. We rolled into 24 balls then dipped the bottom of a glass in water and flattened. Baked 15 minutes. We didn't use nuts or coconut...we frosted. Yummy! This is a great recipe for the "I feel like cutout cookies but not the hassle"...Thanks Shari2!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Mrs. Corbins Butter Cookies

    Serving Size: 1 (123 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 569.8
    Calories from Fat 288
    Total Fat 32.0 g
    Saturated Fat 19.7 g
    Cholesterol 116.5 mg
    Sodium 230.6 mg
    Total Carbohydrate 64.8 g
    Dietary Fiber 1.4 g
    Sugars 25.2 g
    Protein 6.7 g

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