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1 hr 15 mins
This is Emeril's Father's Meatloaf recipe. It was in "Martha Stewart's Everyday Food" Emeril says, "This remains the gold standard against which I judge meatloaves to this very day".COOKS NOTE: If you cannot find Emeril's Creole Seasoning in the store or prefer to make your own, use Emeril's Creole Seasoning recipe here on Zaar.
Units: US | Metric
Serving Size: 1 (232 g)
Servings Per Recipe: 8