Mr. Food Corn and Potato Soup

READY IN: 40mins
2Bleu
Recipe by kansashortcake

I make this at least once a year when the weather starts getting cool. It fills you up and keeps you warm on those cool fall days.

Top Review by MarraMamba

I made this on a very cold day and it was SOOO good :) easy to do and wonderful to eat

Ingredients Nutrition

Directions

  1. In a soup pot, sauté the onion and carrots in the butter over medium heat for 5 to 6 minutes, or until tender.
  2. Add the chicken broth and potatoes. Bring to a boil and cook for 12 to 15 minutes, or until the potatoes are fork-tender.
  3. Add the remaining ingredients, and cook for 8 to 10 minutes, or until heated through.

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