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    You are in: Home / Recipes / Mozzarella Stuffed Pork Chops Recipe
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    Mozzarella Stuffed Pork Chops

    Mozzarella Stuffed Pork Chops. Photo by Babycat

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    40 mins

    40 mins

    ASRing's Note:

    I got this recipe from my mom and it is REALLY great. Make sure you use thick pork chops so that they'll stuff easily

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine cheese, mushrooms, parsley, salt and pepper. Place bread crumbs on a plate or a pie pan. Beat the egg and place in another shallow dish.
    2. 2
      Make a slit in each pork chop about 3/4 the way through. Stuff with the cheese and musroom mixture. Dip and roll the chops in the egg then the bread crumbs. Use toothpicks to help keep them closed if you need to.
    3. 3
      Place each pork chop in a greased baking dish, cover, and bake at 350 for 40 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Mozzarella Stuffed Pork Chops

    Serving Size: 1 (273 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 459.3
     
    Calories from Fat 201
    43%
    Total Fat 22.3 g
    34%
    Saturated Fat 9.9 g
    49%
    Cholesterol 181.1 mg
    60%
    Sodium 932.3 mg
    38%
    Total Carbohydrate 9.8 g
    3%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.6 g
    6%
    Protein 52.1 g
    104%

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