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I made these last weekend. The only thing that I would suggest is that you use a good quality mozzarella cheese. I got the cheapest one and it was really salty. When I made them again yesterday, I used a better quality and they came out 10 times better. Thank you for posting.

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RedSoxsNation #33fan November 02, 2008

This was really good...and my husband even enjoyed it...and he's a picky eater!

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StepOnMeCO3 September 28, 2008
Mozzarella Stuffed Meatballs