Prep 5 mins
Cook 0 mins
"I sometimes substitute grapefruit juice for the pineapple juice and/or vodka for the rum. Try every combination 'till the sun rises!"
- 1 cup ice cube
- 4 fluid ounces pineapple juice
- 2 fluid ounces rum
- 1 fluid ounce vanilla Schnapps
- 1 fluid ounce triple sec
- 1 lime wedge
- 2 maraschino cherries
- Fill a highball glass with ice, and pour in the pineapple juice, rum, vanilla schnapps, and triple sec. Stir to mix, and garnish with lime and maraschino cherries to serve.