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One look at the Nutritional Facts as well as reading the first review, & I knew I had to cut back on the amount of salt, so did just that & we found this popcorn to be tasty & satisfying! [Made & reviewed for one of my adoptees in this Spring's round of Pick A Chef]
I would never had thought to grind the salt! It really did turn into a powder. Such a cool trick. Our popcorn turned out way too salty, though. I'm determined to try it again but maybe only using 1 teaspoon of the salt. Thank you for posting!