Mouthwatering Sour Cream Chicken

READY IN: 1hr 15mins
Recipe by mmsanchez09

This dish was served for several years at our church's women's retreat. This IS mouthwatering. Great over rice!

Top Review by lawwife04

I fixed this for my family tonight. It was wonderful! I used frozen boneless skinless chicken breast and they were cooked perfectly! I served it over rice and my family loved it!

Ingredients Nutrition

Directions

  1. Salt and pepper chicken and sprinkle with lots of paprika.
  2. Top with butter patties and bake at 350°F for 1 hour.
  3. Reserve chicken and make gravy in drippings with the mushroom soup and sour cream.
  4. Top with the french fried onions and bake 20 minutes more.

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