Mouthwatering Shrimp Manier
- Ready In:
- 40mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 3 lbs large shrimp, deveined and tails removed
- 1 cup butter, melted
- 1 cup celery, finely diced
- 1 cup green onion, finely chopped
- 1 tablespoon Worcestershire sauce
- 1 tablespoon garlic, puree
- 1 teaspoon salt
- pepper
- 1 tablespoon flour
- 1⁄2 cup water
directions
- Clean shrimp, set aside.
- In a large skillet, melt 2 sticks of butter.
- Add celery, onions, garlic, worcestershire sauce, salt and pepper.
- Cover and simmer till soft for 20 minutes.
- Add shrimp and cook to taste (approximately 10 minutes).
- Dissolve flour in 1/2 cup cold water and add to pan, stirring to thicken.
- Serve immediately over yellow rice or pasta of choice.
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RECIPE SUBMITTED BY
Gingerbee
United States
I'm a "newbee" to this site, but not to cooking. I love great food and to share recipes and this site is great! I don't know where the information of a "fry cook" came from, but I would consider myself anything else but that :)
A NYC girl originally, lived in London and Canada where I am now. Met lots of interesting people along life's way who taught me a great deal and enriched my life with their knowledge of cooking.
With my children now adults, the family has doubled in size and my commitment to making memories to pass down to another generation inspires me to cooking.
I find cooking a creative expression of one's personality and never tire of new challenges in the kitchen.