Mounds (Almond Joy) French Silk Pie

READY IN: 40mins
Recipe by nomnom

Before I turned healthier and swore off candy, I LOVED Almond Joy and Mounds. Here's my compromise

Top Review by Amiga001

Not a fan! Sry... it's just has too much twang and not enough zing. In defence of the pie - I am used to full fat, silky smooth and yummy chocolate mouse type pies.

Ingredients Nutrition

Directions

  1. Prepare small box instant pudding, using buttermilk instead of milk.
  2. Mix in extract (s); set aside.
  3. Prepare 1 envelope Knox gelatin with 1/4 cup cold water.
  4. Use glass measuring cup to mix gelatin.
  5. Set mixture in a pot or pan of hot water, while still in the cup, to help dissolve gelatin.
  6. Gelatin is dissolved when mixture is clear.
  7. Wire whisk gelatin into pudding and fold in the 8-oz cool whip.
  8. Pour into prepared crust; chill.

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