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    You are in: Home / Recipes / Mother's Day Stuffed Tomatoes Recipe
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    Mother's Day Stuffed Tomatoes

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    Tin Chef Seattle's Note:

    This quick recipe is perfect for impressing a dinner party. It is combination of the goat cheese stuffed tomatoe receipe by Nano2 #64641 and a little love fo' my Iowa-born, ham lovin' madre and grandmadre. Do not be intimidated by the ingredients. Prosciutto will cost $3.50 at the deli counter - no more than a tank of gas or a mocha. Make sure to ask that they shred it (extra thin slicing) and you'll swear it looks like a pound. Possible variations: cream cheese for the goat cheese; a 1/8 pound ham & 1/8 pound salami for proscuitto though I have tried neither.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Chop up the sage and garlic. Chop the stems off the sage and use only the leaves.
    2. 2
      Flip the tomatoes so the stem side is the bottom. Cut the tops off of tomatoes and scoop out the inside with a spoon. (Save the tops for presentation later, if desired).
    3. 3
      Put oil in pan and sautee the chopped garlic for about 30 seconds on a medium to high heat. Add sage and 75% of the proscuitto to the pan and mix ingredients on high for 1 to 2 minutes or until fragrant.
    4. 4
      Add pan mixture and the goat cheese to a food processor. Chop until ingredients are mixed together, should be a dip-like texture.
    5. 5
      Stuff tomatoes with mixture and top with parmesean.
    6. 6
      Broil tomatoes until the tops are brown. Top with proscuitto or serve the rest of the proscuitto on the side.

    Ratings & Reviews:

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    Nutritional Facts for Mother's Day Stuffed Tomatoes

    Serving Size: 1 (161 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 174.7
     
    Calories from Fat 113
    65%
    Total Fat 12.6 g
    19%
    Saturated Fat 7.2 g
    36%
    Cholesterol 26.5 mg
    8%
    Sodium 224.8 mg
    9%
    Total Carbohydrate 7.5 g
    2%
    Dietary Fiber 2.5 g
    10%
    Sugars 4.0 g
    16%
    Protein 9.3 g
    18%

    The following items or measurements are not included:

    prosciutto ham

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